La Maison Restaurant can satisfy any taste since in there you can taste simple, yet heavenly delicious dishes, or if you wish, you can experiment with modern, even molecular cuisine which is equally delicious.

Phone:      +30 2286 025649
Address:   Imerovigli Santorini
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Our Menu

For any time of the day

Allow us to please your senses

The essence of La Maison menu hides in the local and seasonal products.
Our chef Dimos Samourakis is inspired by the Aegean sea and the Greek land composing a menu with original flavor combinations, contemporary techniques and artistic presentation. Along with his talented team, Dimos is striving to promote modern Greek cuisine among international gourmands.
With the focus on seafood with a Mediterranean flare, there is nothing else to expect but the finest taste of authenticity, creativity and masterful execution.

Degustation Menu

    120 €
    12 Courses Degustation Menu 180€
    150 €
    Wine Pairing 90€
    85 €
    7 Courses Degustation Menu 130€
    105 €
    Wine Pairing 60€

Choose 1 starter, one main course, one dessert per person 105€
Choose 2 starters, one main course, one dessert per person 125€


  • Appetizers
  • tomato
    Tomato/ tomato marmalade/ crispy bread/ basil ice cream
  • Mussels
    Mussels/ Buttermilk/ Dill Oil/ Celery Salad
  • Crayfish
    Crayfish/ Baby Gem/ Citrus / Vin Jaune Beurre Blanc
  • Scallops
    Scallops / Fennel / Bergamot / Orange Kosho Hollandes
  • Beef Tartar
    Beef Tartar / Potato Rostie / Truffle Ice Cream
  • Main Courses
  • Lobster
    Lobster / Tomato / Rose / Lobster Heads Emulsion / Marigolds
  • Monkfish
    Monkfish / Artichoke / Zucchini / Pepper Lobster Sauce
  • Beef fillet
    Beef fillet / Corn / Corn Sauce
  • Lamb
    Lamb / Carrots / Pork Skin / Jus
  • Desserts
  • Tart
    15 €
    Peach / Rosemary Ice Cream / Peach Ice Cream / Oatmeal and Raisin Cookie
  • Lime namelaka
    15 €
    Milk Chocolate / Pistachio / Cocoa

Executive Chef: Dimos Samourakis

Chef de cuisine: Filippos Kravaritis